Jerusalem artichoke can be eaten during pregnancy and even after birth, as it helps the production of milk during breastfeeding. However, pregnant women should eat jerusalem artichokes with caution as excessive use can cause diarrhea, abdominal pain, intestinal gas and bloating.
DISCLAIMER: The information provided on this site is based on standard recommended pregnancy diets and does not cover pregnancies with special conditions.
Any recommendations made on this website are not a substitute for medical consultation. Always check with your doctor.
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